FILIPINO CUISINE
pansit gisado
Pinoy way of cooking stir fry noodles, a combination of rice stick and canton noodles. Saute garlic, onion and vegetables
Ube Macapuno Cakes
This Filipino dessert brings me back to all those Filipino parties I've been to. Ube is a purple yam locally known in the Philippines. When made into dessert form its quite delicious. It can be used to make a variety of pastries, tarts, cakes, and even ice cream.
Macapuno is a coconut that just has a little but more flesh than a regular coconut. When grated into strips with cooked properly it can be a great topping for all sort of desserts.
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